For a person who, like I, is confusing Azerbaijan and Uzbekistan by now, while definitely having visited both places in his murky past, The Mark of Mahmud came like a light gust of wind, scented by a plethora of Eastern spices and other bewildering aromas. Enjoy.
Er... a word of caution, though: wine in both places was invariably atrocious at the time. But today - who knows?
1 hour ago
2 comments:
Cheers for the link, Snoop. Azerbaijani wine is mighty fine if you buy it from the man. There's a chap who keeps wolves in the mountains whose potions I can recommend. Uzbeks have been making decent wine at home for centuries, but the stuff in the shops will make you piss blood. Not necessarily your own.
Yeah, then I got to dring the one from the shops. Don't remember what exactly was the stuff I pissed due to general weakness and inability to concentrate enough to see...
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